1 Can you still eat sugarcane when it is red in color

You can't eat it.

The section of sugar cane is generally yellowish, and will not appear red, or red section of sugar cane, then it may be improper preservation, resulting in the growth of bacteria and microorganisms caused by sugar cane, this time the sugar cane contains certain toxins, consumption may increase the burden on the human body's gastrointestinal tract, resulting in abdominal pain, diarrhea, and loose stools, and other uncomfortable symptoms, can not be eaten, and can not be eaten. Seriously, it may also induce a series of intestinal diseases, so for the sake of their own safety, sugarcane section after the appearance of red spots can not be eaten again.

2 Sugarcane in the middle of the core is a little red is not blood

No.

The middle of the red sugar cane, mainly because the sugar cane long mold deterioration caused by the red sugar cane contains arbuscular mycorrhizal fungi, this mold will produce a harmful toxin to the human nervous system, into the human body can stimulate the gastrointestinal mucosa, damage to the cranial nerves, the initial symptoms of nausea, vomiting, abdominal pain, etc., in the middle of the lightheadedness, headache, the later may appear diplopia, paroxysmal convulsions, etc. Discomfort symptoms occur, so you can know that the red core in the middle of the sugar cane is not blood.

3 bad sugarcane cut off a head can still eat

can not.

After one end of the sugarcane is broken, most people will feel more pity, and thus cut off the general continue to eat, but in fact, it is not recommended to do so, the reason why the sugarcane is bad, because of its own bacteria and microorganisms lead to the surface of this time only a part of the bad, but in fact, the bacteria and microorganisms have invaded most of the sugarcane material, just not completely deteriorate the sugarcane, consumption of the human body still has a certain threat, therefore, bad cane is not a good idea. Still produce a certain threat, so the bad sugar cane cut off a head is not recommended to eat again.

4 How to pick sugar cane is sweeter

Many people do not know how to choose when picking sugar cane, you can consider the following aspects:

Look at the appearance

When picking sugar cane, you can look at the appearance, the good quality of the sugar cane shape straight, the distribution of the cane section is uniform, the upper half of the cut and the lower half of the cut does not look too much difference, so that drying sweetness is higher, more juicy.

Look at the color

There are many varieties of sugarcane, with purple skin and green skin, no matter which kind of sugarcane, the quality of the outer skin color is bright, the surface has a layer of naturally occurring white frost, and the overall distribution of the color is more uniform.

Look at the thickness

Sugar cane is not the thicker the better, but too fine is not good, it is recommended to choose a moderate thickness, so that the dry taste is good, the juice will be more.