Butter cookies, a box of dark chocolate bricks 150g chocolate ice cream.

method of work

1

Dark chocolate is added to the melt with a water barrier, and chocolate is dipped with a fork and biscuits are poured on it. ...

2

Take the cookies covered with chocolate to the refrigerator to harden the chocolate and let the ice dry cool down, so that you can sandwich ice cream!

three

/kloc-take it out after 0/0 minutes, and put a ball of ice cream on two pieces of chocolate in groups with the chocolate side facing inward!

four

After that, it will be ok after 40 minutes in the refrigerator. ...

five

If you really like chocolate, you can wait for 40 minutes, pour the freshly melted dark chocolate on it, and then store it in ice, which is even better!