Generally, the most suitable baking temperature is 200 degrees. Preheat the oven at 180 degrees for 10 minutes and bake the upper and lower layers at 200 degrees for 15 minutes for the best taste. You can refer to: How to make oven-roasted chicken wings.

Preheat the oven to 200 degrees, put in the chicken wings, and bake for 10-12 minutes. Take them out, turn them over, and brush them with a mixture of honey and pasta sauce, then put them in the oven and bake for 5 minutes. , turn off the oven and bake for another 5 minutes under preheat, so that the chicken wings will not be dry and taste very tender.

However, please note that the temperature of the oven is different in each oven. Please adjust it according to your own situation. Bake until the last few minutes and watch it a few times at a time.

Recommended recipe: Grilled Chicken Wings

Ingredients: 500 grams of wings, 1 tomato (about 150 grams), half onion (about 100 grams)

Seasoning: 1 tablespoon of light soy sauce (15ml), 1/2 teaspoon of salt (2.5ml), 10 grams of ginger, 3 cloves of garlic, 1 teaspoon of sugar (5ml), 1 tablespoon of vegetable oil (15ml)

How to make grilled chicken wings with strong aroma:

1. Wash the tomatoes and onions. Cut the tomatoes into small pieces, chop the onions, and chop the ginger finely.

2. Put the chopped tomatoes, onions, ginger, garlic, light soy sauce, salt and sugar into a food processor and mash into a paste.

3. Heat the pot, pour 1 tablespoon of oil, pour the paste mixture whipped in the second step into the pot, and bring to a boil. Cook for a few minutes until the water evaporates and becomes thick.

4. After the water is reduced, stir-fry while heating until it becomes a thick sauce, then turn off the heat. Cool the cooked sauce before use.

5. Wash and dry the wings. Mix the cooked sauce with the wings, cover with plastic wrap, and marinate in the refrigerator for 6-24 hours (if you want the flavor to infuse faster, you can make two cuts in the thick part of the chicken wings with a knife).

6. Remove the excess marinade from the marinated wings, place the wings on a baking sheet lined with parchment paper, place in the middle rack of a preheated oven with upper and lower heat at 190°C, and bake for 20 minutes. Cook until golden brown.