Schisandra fruit contains schisandrin, vitamin C, resin, tannin and a small amount of sugar, which can astringe lung, relieve cough, nourish essence, stop diarrhea and stop sweating. Secondly, it can protect the liver and promote the repair of liver cells; Schisandra chinensis also has a certain central nervous system inhibition effect, which can calm the nerves and adjust sleep; In addition, Schisandra chinensis can astringent essence, stop diarrhea, tonify the middle energizer and replenish qi, which is an effective component of many traditional Chinese medicine prescriptions.

Schisandra chinensis, like ginseng and acanthopanax senticosus, is also called "substance adapted to the original state". Regular use can enhance hearing, vision and work efficiency, which is of great benefit to the health care of people with neurasthenia, Meniere's syndrome and sexual hypofunction.

Schisandra chinensis is also a good medicine for preventing and treating cardiovascular and respiratory diseases. It has the functions of protecting lung and strengthening heart. According to the research, patients with occult Keshan disease have different degrees of effect after taking Schisandra chinensis.

The compatibility of Schisandra chinensis and other traditional Chinese medicines has a good effect on acute, chronic bronchitis, asthma and other respiratory diseases. In addition, the sour taste of Schisandra chinensis is used to supplement the deficiency of gastric acid in clinic to achieve the purpose of treating atrophic gastritis.

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