1, ingredients: 2 kg of butter, salad oil 1.5 kg, Pixian Douban 1 kg, 50 grams of white wine, 20 grams of mash, ZiBaHaiPepper 1 catty, ginger 1 two, 1 two garlic, pepper 1.5 two, tempeh 15 grams, 15 grams of Yibin crushed rice toothwort, rock sugar 1 two, the top chili pepper noodle 2 two, onion 2 taels, 3 inch section.

2, spices: white buckle 5 grams, 5 grams of grass berries, 3 grams of Sannai, 5 grams of cloves, 5 grams of sand nuts, 5 grams of fragrant fruits, 5 grams of cumin, 5 grams of cinnamon, 5 grams of licorice, 5 grams of branch, 5 grams of paiwan, 5 grams of the old buckle 5 grams of licorice 5 grams, 5 grams of tangerine peel 5 grams of wicker dial 5 grams of lemongrass 8 grams of star anise 5 grams of allspice 5 grams of thyme 5 grams of thyme 8 grams of cumin and 5 grams of vanilla.