How to can white peaches ?

Fresh peaches are washed and peeled and sliced, the size of the slices can be according to personal preference.

Put the right amount of water in the pot to boil, when the water boils, put the cut peach slices into the pot, add 1~2 grams of salt, rock sugar can be added according to personal taste how much.

Cook for 15~20 minutes. Turn off the heat, let it cool down, put it into a container, refrigerate it and serve.

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