Ingredients: 250g of Sophora japonica, half bowl of wheat flour and half bowl of corn flour.

Seasoning: 4 cloves of garlic, salt, soy sauce, vinegar and sesame oil.

Huaimi steamed rice

1, Sophora japonica picking leaves and petioles;

2, clean;

3. Drain the water and mix well with salt;

4. Prepare wheat flour and corn flour;

5. Flour is sprinkled on Sophora japonica;

6, mix well;

7. Spread corn leaves (or drawer cloth) on the drawer;

8. Spread Sophora powder evenly on the drawer;

9. Steam over high fire. After SAIC, turn to medium fire and continue steaming for 5 minutes. Turn off the fire for 2 minutes.

10, take out and cool;

1 1, mashed garlic;

12, add soy sauce, vinegar and sesame oil to make a dip, and dip it with Sophora japonica when eating.

Therapeutic value

It is used to make Sophora japonica beverage, Sophora japonica tea, Sophora japonica honey beverage of rhubarb, Sophora japonica porridge of purslane, Sophora japonica honey beverage of Sanguisorba officinalis, Sophora japonica porridge of two places and steamed fish with Sophora japonica. In rural areas, Sophora japonica can be used as medicine and has the effect of detoxification, and can also be packaged into Sophora japonica. Not only that, but also can be packaged into Sophora japonica steamed buns, Sophora japonica jiaozi, Sophora japonica pancakes, Sophora japonica scrambled eggs and Sophora japonica porridge.

Sophora japonica is bitter, flat and non-toxic, and has the effects of clearing away heat, cooling blood, stopping bleeding and lowering blood pressure. It has obvious curative effect on hematemesis, hematuria, hemorrhoid bleeding, wind-heat conjunctival congestion, hypertension, hyperlipidemia, cervical lymph node tuberculosis, angiosclerosis, hematochezia, diabetes, retinitis, psoriasis, etc. It can also expel worms and treat pharyngitis.

Sophora japonica can enhance the resistance of capillaries, reduce the permeability of blood vessels, restore the elastic function of fragile blood vessels, thereby reducing blood lipids and preventing arteriosclerosis. In terms of the consumption of Sophora japonica, it is not suitable for people with spleen and stomach deficiency and cold because of its cool nature.