What are the skills for choosing Elizabeth cantaloupe? Elizabeth melon is also a kind of cantaloupe, which is imported from Japan. Because of its sweet and delicious taste and rich nutrition, it is deeply loved by everyone. Let's take a look at the skills of choosing Elizabeth cantaloupe.

What are the skills for choosing Elizabeth cantaloupe? 1 Elizabeth Melon.

1, peel color:

In fact, color can completely represent the sunshine of fruits and vegetables. Mature. Sweetness and so on. Choosing a deep yellow color will be sweeter. If it's blonde, don't buy it Most of them are raw melon eggs. It is not sweet, and it tastes bitter.

Choice: Bright colors, yellow, and darker colors are better.

2, the taste of melons and fruits:

Everyone knows that melons and fruits will give off different flavors when they grow to a certain extent. You can smell it at the end of the melon. If it has a strong sweetness, it is definitely sweet. If the taste is weak, the melon inside will not be very sweet. If you don't like it too sweet, you can choose this one.

Choice: It tastes sweet and smells fresh, not the rotten taste of ripe melons.

3. Weight:

There must be a connection between water and weight. It is a big melon, but it doesn't weigh much. I guess no one will buy it. The similar size can be selected according to the weight, and the heavy melon must be full of water.

4. The hardness of melon:

Some ripe melons will become very soft. If you eat it right away, you can choose a melon that is not too soft. Soft and strong, it may be bad, so it is still difficult to buy friends who will not be selected. This kind of food is often fresh and moist. Don't use too much force when choosing, the skin of the melon is very thin. Excessive force will damage the appearance of melon.

5, peeling scar:

Don't think that the injury outside won't affect the taste inside. It is precisely because of the protection of the peel that we can eat sweet pulp. So don't choose a melon cut by something.

What are the skills for choosing Elizabeth cantaloupe? 2 1. Look at the color: When you choose elizabeth melon, you must look at its appearance color. Mature elizabeth melon is golden in color, and its epidermis is pale or yellow, indicating that this kind of melon is not mature enough to be bought and eaten.

2. Look at the melon vines: When choosing elizabeth melon, you can look at the remaining melon vines. It was found that Elizabeth Guateng was still green and had a lot of moisture, which indicated that it was fresh elizabeth melon that had just been picked. It is found that its vines have fallen off or been seriously dehydrated, indicating that it has been stored for too long and is not fresh at all, which is not suitable for buying and eating.

3. Smell: When choosing elizabeth melon, you can smell it. Mature elizabeth melon will give off a rich sweet fragrance, which is clearest at the end without melon vines. There is no such smell in elizabeth melon, which means it is not ripe or sweet at all.

4. Look at the weight: the melon is heavier. A small melon weighs two Jin. It's heavy in your hand. Elizabeth melon is too light to buy.