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Which parts of the turtle can't be eaten? What parts should be removed? How to kill armour?
1, the main part of the turtle to deal with is the impurities in the stomach, then pour the turtle with hot water and rub off the rough skin.

2. Kill the turtle according to the following steps:

(1) Turn the tortoise over, with his back to the ground and his stomach facing the sky. When it turns over hard and stretches its neck to the longest, it cuts at the root of the neck with a sharp knife and then controls the blood.

(2) Put the knife horizontally, turn the belly of the turtle to the sky, and cut it along the joint between the belly and the back of the turtle (there is no bone connection here).

(3) Cut from the top to the tail, and then cut from the tail to the other side.

(4) Divide the turtle into two parts, then take out the internal organs, cut off the tail, cut off the head and neck with scissors, remember to pull out the teeth, and wash them with clear water after slaughter. (I didn't go to the picture because it was too bloody)