First, food that is not suitable for eating with peaches:

1, peaches cannot be eaten with wine. Peaches can not be used as a snack, because both are hot and dry foods, which will lead to nosebleeds; In severe cases, they can make people sleepy and even lead to death.

Peaches can't be eaten with plums. It will bleed if eaten.

Peaches can't be eaten with persimmons.

Peaches should not be eaten with seafood, such as crabs or shrimps.

5. peaches should not be eaten with hot supplements such as nail fish, turtle meat, dog meat and beef.

6. Peaches can't be eaten with radishes and oranges.

Second, food that is not suitable for eating with durian:

1, durian cannot be eaten with mangosteen.

Durian can't be eaten with mangosteen. Although eating mangosteen after eating durian can help reduce fire and avoid eating too much durian, it is also easy to cause constipation. Mangosteen and durian contain a lot of fiber, which can expand and absorb water. Overeating is easy to cause constipation.

2. Durian can't be eaten with leek.

Durian cannot be eaten with leeks. Durian is a hot food, so is leek. Eating two kinds of food together is easy to cause a fire. In addition to leeks, there are eggplant, mutton, litchi and so on. Durian should not be eaten together to avoid making a fire.

Durian can't be eaten with wine.

Durian cannot be eaten with wine. Drinking while eating durian is not only easy to get drunk, but also easy to get angry. Durian and wine are both warm foods. Eating together will hurt your stomach and get angry. The sulfur contained in durian is also easily influenced by alcohol, which aggravates drunkenness.

Durian can't be eaten with warm food.

Durian should not be eaten with warm food, such as beef, mutton, dog meat and seafood. Because these foods are hot and dry, eating them together will get angry and inflamed.

Extended data:

People who are not suitable for eating peaches:

1, diabetic. Peach has a high sugar content, 7 grams per 100 grams of peach. If diabetic patients do not eat at will, it will lead to a rapid increase in blood sugar and urine sugar, which will aggravate the condition.

2. Weak gastrointestinal function. Peaches contain a lot of high molecular substances. Eating peaches will increase the burden on the stomach and cause abdominal pain and diarrhea, so it is not suitable for eating.

3. Babies and pregnant women. Infants and young children have poor gastrointestinal function and cannot digest a large number of macromolecules in peaches, which is easy to cause allergic reactions. Eating too many peaches in pregnant women will generate heat, leading to miscarriage and bleeding.

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