Ingredients: 500 grams of small potatoes, white sesame seeds, salt and pepper powder, barbecue material, Chili powder, chopped green onion, millet spicy, coriander.

Production step

1 Wash potatoes, steam them on a steamer, cool them slightly and peel them off for later use.

2 put a little oil in the pot, add potatoes and fry until golden on both sides, then flatten them in turn.

Sprinkle with salt and pepper powder and barbecue material, white sesame, coriander, chopped green onion and millet spicy.