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What is Sophora japonica (Sophora japonica)
Sophora japonica belongs to the flower or bud of Sophora japonica, a leguminous plant. Alias Huai Hua and Huai Mi. The sexual taste is cold and cold, and the taste is sweet and flat; Entering the liver and large intestine meridian. Efficacy is mainly used to cool blood, stop bleeding, clear liver and reduce fire. Indications: intestinal wind, bloody stool, hemorrhoid, hematuria, bloody stranguria, metrorrhagia, hematemesis, red and white dysentery, red eyes, sore poison, hypertension and other diseases. Every100g of fresh food contains 78g of water, 3.1g of protein, 0.7g of fat, 0.5g of carbohydrate, 8.3mg of calcium, 69mg of phosphorus, 3.6mg of iron, 0.04mg of carotene and 0.0mg of vitamin B/kloc-0. In addition, it also contains rutin, Sophora japonica and other substances. Dietotherapy1.Cooling blood and stopping bleeding Sophora japonica is mainly used to treat bleeding due to blood heat, and can be used with Sanguisorba officinalis to treat lower bleeding such as hematochezia, hematuria and hemorrhoid, and with Agrimonia pilosa and imperata rhizome to treat upper bleeding such as hemoptysis and epistaxis. 2. Lowering blood pressure and preventing stroke. Rutin contained in Sophora japonica is a vitamin that can enhance the resistance of capillaries, enhance the elasticity of blood vessel walls and improve the toughness of capillaries, and has the effect of preventing cerebrovascular rupture for hypertensive patients and preventing stroke; Sophora japonica liquid has significant hypotensive effect on anesthetized dogs. Health care recipe1.Sophora japonica wine100g, 750ml of white wine and proper amount of sugar. Pick the soon-to-be-opened buds of Sophora japonica, put them in gauze, put them in a human container with white wine, add some white sugar, seal them, and drink them after 2 months. Drink 30 ~ 5oml each time, daily 1 time. This sweet and fragrant wine has the effects of lowering blood pressure, preventing apoplexy, invigorating stomach, promoting digestion, and relieving fatigue, and is suitable for cardiovascular diseases of the elderly, anorexia due to spleen deficiency, drowsiness, obesity and other diseases. 2. Sophora japonica drink old Sophora japonica 10 g, 30 g of japonica rice, and appropriate amount of brown sugar. Boil rice to get rice soup, grind Sophora japonica into rice soup, and add brown sugar to make it. This drink is fragrant, sweet and palatable, and has the effects of cooling blood, stopping bleeding, clearing liver and reducing fire. It is suitable for diseases such as stool and bloody stool, red eyes and hemorrhoid blood caused by wind-heat disturbance. 3. Chrysanthemum, Sophora japonica and green tea are 3g each. Wash chrysanthemum and Sophora japonica, drain the water, put them in a cup with tea, soak them in boiling water for a while, and then drink. This tea is fragrant and fragrant, and has the effects of clearing liver-fire, dispelling pathogenic wind, reducing fire, improving eyesight, quenching thirst and relieving vexation. It has a certain effect on adjuvant treatment of hypertension, and is also suitable for diseases such as red eyes, blurred eyes, quenching thirst and vexation. Precautions: Sophora japonica is cold and cold, and people with deficiency of yang and spleen and stomach should eat carefully.