1, freshly dug hornet's lettuce from the vegetable field, remove the roots and old stalks, wash and dry, while drying the lettuce you can go and make noodles. Chopped.

2, chopped scallions, put scallions, thirteen spices, put peanut oil, sesame oil mixed with the hand more uniform, and finally put salt, mix well taste, this time you need to steamer boiling water.

3, take out the previous and the good noodles into small portions of the dough into a ball, rolled into a pie crust to put vegetables, like to eat eggs, need to put an egg in the corner of the pot first, and a pie vegetable amount of vegetables mixed well, eggs need to be used now, put in advance will be out of water.

4, spread evenly rolled, wrapped into the cage drawer, hot water in the pot after boiling steam for 15 minutes, complete.