? Tofu soup home practices are as follows:

Ingredients / ingredients: 200 grams of tofu, 50 grams of spinach, 1 parsnip, salad oil 10, grams of salt 6 grams, 5 grams of pepper, 5 grams of chicken broth, 5 grams of balsamic vinegar, 4 grams of soy sauce

1, as shown in the picture, first of all, take a piece of tofu, rinse it and then cut it into small, uniform pieces.

2, as shown in the picture, wash and cut the scallions into rings.

3. As shown in the picture, pick the spinach and wash it twice with water.

4, as shown in the picture, add a suitable amount of salad oil in the pan, heat to 80% of the heat, add the shallots, frying the aroma.

5, as shown in the picture, add appropriate amount of water.

6: As shown in the picture, add the tofu cubes and bring them to a boil over high heat.

7: Add spinach and season with salt, pepper, vinegar and soy sauce.

8: As shown in the picture, take one egg and whisk it.

9: As shown in the picture, pour the egg mixture into the pan.

10, as shown in the picture, put in the appropriate amount of chicken broth and turn off the heat.

11, as shown in the picture, will do a good job of delicious tofu soup into the bowl can be eaten Oh.