You can do tomato yellow bone fish.

Ingredients used: yellow bone fish a, tomato a, ginger garlic onion moderate , salt, vinegar, soy sauce, oyster sauce, soup, black pepper moderate .

Practice:

1, yellow bone fish washed, the whole body smeared with salt, salt for a while.

2, salt fish time to cut tomatoes, stir-fry a little, add a little salt, fried juice can be.

3, pour oil, small fire fry ginger, pay attention to the fish do not have too much water, put the pan to medium heat frying, slowly and then turn on high heat.

4, adjust the juice: salt, vinegar, soy sauce, oyster sauce, soup, black pepper.

5, shaking the pot, the fish can move up when the reverse side of the frying, just adjusted the sauce with a small bowl of water to mix, pour into the pot, a little stew.

6, pour in the fried tomato pieces. Stew on high heat for one to two minutes. Thicken the starch and collect the juice.

7, turn off the fire, drizzle with sesame oil. Start the pan into the plate, add scallions can be.