First of all, Taitaile Xianbei Dew is a finished, home-used common seasoning made up of hydrolyzed vegetable protein solution, water, edible salt, food additives, caramel color, white sugar, scallop extract, spices, yellow wine and maltose. It is a time-saving and labor-saving seasoning. The most important thing is that it has a strong seafood flavor and is rich in amino acids, iron, phosphorus, calcium and other rich nutrients that the human body needs.

Taitai Le Xian Bei Lu sauce is suitable for all kinds of seafood cooking, cold salad, dipping and sashimi seasoning, and can replace soy sauce or steamed fish and black bean oil. Among them, cold salad is the most commonly used, and stir-fried vegetables can also be added (such as vegetables such as oil wheat vegetables), stuffing can also be adjusted (steamed buns and jiaozi pies), sauce can be adjusted, and it can be added when steaming fish and cooking soup.

It's not that the landlord said that it can only make seafood, but it has a wide range of uses, such as mixing cold dishes instead of soy sauce, and so on! Seasoning, soup. Mainly cold, especially suitable for the production of seafood and aquatic dishes.

Old people and children can also be practical, so don't worry about it.