Main ingredients: 100g of silver fungus, 1 carrot.

Accessories: salt moderate, moderate amount of seasoning oil, sesame oil moderate.

Cool white fungus practice:

1, dry white fungus.

2, carrots, fragrant lettuce, soaked white fungus.

3, white fungus boil water to cool spare.

4, carrots, lettuce, washed peeled, shaved.

5, put salt marinade.

6, and then slightly squeeze out a little water, put into the dish bottom.

7, put on the cooled white fungus.

8, Vegetable oil simmering a bit to cool and pour into the June fresh soy sauce, sesame oil to adjust a sauce.

9, topped with can be served.