Monkey head mushroom and fish glue stomach soup

Making materials:

Fish glue, monkey head mushroom, chicken thigh meat, figs, poria, Gorgon fruit, yam, red dates, goji berries, ginger slices, salt

Specific steps:

1. one day in advance of the soaking of fish glue (can not be soaked, directly stewed);

2. Monkey head mushrooms soak in water in advance of the 30 minutes About, after softening wash to the water from yellow to clear, and then cut and spare (not soaked will be bitter)

3. chicken thighs + ginger blanch pot blanching and then pick up and spare;

4. soaked good fish with other materials clean and spare;

5. In addition to the wolfberry, all the materials will be put in the stew pot (plus two slices of ginger), stewed in water for 2.5 hours;

6. before the pan 10 minutes under the wolfberry with seasoning can be completed.