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High-class wedding banquet menu
For the more conscientious newcomers to speak, in the wedding on the words of the cost is often much higher than the previous generation, especially in the design of the wedding menu. Their wedding dishes into a high-grade wedding menu, not only need a lot of money, but also need to newcomers original creativity.

Cold dishes: center plate (golden hook), eight single dishes (sweet and sour pork, red oil old liver, sesame Sichuan tripe, deep-fried tightly wound stick, cold stone flower, choked lotus cabbage, red heart melon seeds, salt peanut kernels).

Hot food: braised oyster egg, water-smoothed pork slices, braised chicken pine mushrooms, braised lily soup.

Large bowls: saved shredded chowder, braised pork with Ming bamboo shoots, braised tuo tuo pork, peppered chicken pieces, braised peas with meat, steamed pork with rice noodles, salted roasted pork with five flowers, steamed sweet roasted white pork, steamed elbows.

Soup: crispy pork with shredded soup, butterfly rolls Kongfu cave flower feast.

Four Dried Fruits: Everlasting Fruit, Chestnuts, Cinnamon Dumplings, Red Dates.

Four Fresh Fruits: Pomegranate, Banana, Orange, Peach.

Four Double Pieces: Anchovy - Ruyi Rolls Jade Shrimp Balls - White Jade Cake Crystal Cherries - Hydrangea Sea Jelly Golden Egg Pine - -Sun pine flower.

Four big pieces and eight rows of pieces of double points: Phoenix shark's fin (big), hibiscus dried scallop, fried chicken fan, eight treasures duck (big), peach blossom shrimp, mandarin duck chicken, dim sum - single sesame cake and silver ear soup (each), grilled fire-roasted Mandarin fish (big), osmanthus fish cake, fried money mushrooms, scallops on the Chao (big), icing sugar lily, fried sugar mouth A snack - lily bulb and osmanthus ball soup (each).

Four press table: Butterfly sea cucumber, Luo Han tofu, mandarin duck braised pork, lucky elbow.

One Colorful Pieces: Dragon and Phoenix (raw and cold dish).

Four plates: heavenly maiden scattering flowers (fruit and flower cutting carving), moon goddess offering fruit (dried fruit and honey molding), three stars shining brightly (meat assortment), four joys at the door (vegetarian assortment).

Ten hot dishes: Luanfeng Harmony (Pipa Duck's Palm), Unicorn Sending Sons (Unicorn Mandarin Fish), Marriage in a Past Life (Three Shredded Egg Rolls), Marriage in a Past Life (Shrimp Balls and Green Beans), Cutting Candles in the West Window (Ham and Melon Cup), Son-in-Law in the East Bed (Asparagus with Roasted Pork), Flight of the Wings (Crispy Quail), Tie the Knot (Skewer Roasted Mutton), Beauty Coon Veil (Cabbage with Kettle Boiled Water), and Cultivation by Yulang (Corn Soup with Sweetened Pork).