Mala Tang is the predecessor of spicy hot pot, which can also be said to be a simplified version of hot pot. The difference is that meat and vegetables are placed on bamboo sticks. When eating, many meat and vegetables placed on bamboo sticks are placed in red-hot soup. The authentic way to eat is to eat string by string. The ingredients used in mala Tang and hot pot are generally the same. The biggest difference between mala Tang and hot pot is that it is simple and quick.

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