1, medlar. It's good to put a few chowder in chicken soup. Lycium barbarum itself has the function of invigorating qi and improving eyesight. The red color of Lycium barbarum will make chicken soup look more attractive and appetizing. Therefore, when stewing chicken soup, you can put a handful of medlar, which will not only make the dishes in the chicken soup look more eye-catching, but also make the chicken soup with medlar more nutritious. At the same time, it will be delicious after stewing in chicken soup.

2. Maca. Maca is said to be a gas station for men and women, especially men can strengthen yang and women can nourish yin, so when stewing chicken soup, you can add some maca to stew it together, which will make chicken soup more nutritious. When the maca is stewed, it can be cut into strips or slices, which will be more delicious.

3. mushrooms. Mushroom food itself is very good for the body, and mushroom is a kind of mushroom food with high nutritional value and good taste. You can put some mushrooms in chicken soup. Try to choose dried mushrooms as the mushrooms here, because chicken soup stewed with dried mushrooms will be more fragrant and delicious.

4. Cordyceps sinensis. Cordyceps sinensis is an expensive tonic, so it has high nutritional value. So you can add some Cordyceps to the chicken soup, which will make the chicken soup more delicious, and the taste mixed with Cordyceps will be more nutritious, which will have a multiplier effect on nourishing the body, so it is also very good to add Cordyceps to the chicken soup.