Opium fish? It's basically only in the restaurant world...?

Scientific name: turbot

There are nearly 20 varieties of turbot, and we usually see its name on dishes, such as: opium fish head.

In fact, the ingredients of these dishes are all from this family.

The aliases of the raw materials of its dishes: toothfish, partial mouth, butterfly fish, Ya film fish, flounder fish, left mouth, flounder, opium fish, earth fish.

You can look at this introduction: .yahoo.com/question/1406112402576.html

But the upstairs introduction of turbot information is not a problem, I'm just saying that in the breeding is generally not called opium.