2. Amaranth juice is water boiled with amaranth.
3, white kidney beans are rich in sand, and they can be cooked into red date kidney beans and plum kidney beans, and can also be used as bean paste stuffing, making soup, roast meat, cold drinks, cakes, sweets and snacks.
4. White kidney bean cake is a famous dessert snack in old Beijing. In fact, kidney bean cake originally belonged to a folk snack in old Beijing. Kidney bean cake is white in color and soft in texture. It is sweet and refreshing to eat in the mouth, soft but not greasy.
5, popular in the streets. It is said that there are usually vendors carrying a round wooden barrel covered with white cloth and filled with white kidney bean paste to sell along the street. Later, it was because Cixi heard the cries of peddling in the street that she was introduced into the palace, and once she ate it, she could not stop. So the man was left in the palace, and the kidney bean cake became the imperial dessert of Cixi.
6, white kidney bean paste can be made into a small cake with stuffing, small and exquisite, it looks good. You can also use kidney bean paste to wrap the stuffing, mostly red bean paste or hawthorn cake, knead it into a ball, press it in the moon cake mold one by one, and then knock it out, which is the iced moon cake.
7. Seeing that the kidney bean cakes made by many food friends are all of a single color, I felt a little monotonous and mixed them together, so I tried to make a camouflage kidney bean cake, which is very beautiful and can be called amazing.
8. The frozen kidney bean cake brings you a little coolness, which makes you realize the feeling of being suddenly enlightened and the feeling of endless joy.