How to cook sea cucumber with minced pork

1. Wash and slice colored peppers, chop pork into minced meat

2. Boil sea cucumber in a pot of boiling water for 2 or 3 minutes, and then remove it from the pot

3. Boil broccoli and colored peppers in a pot of water with a few drops of oil and 1 gram of salt until the color is bright, and then remove it from the pot and immediately remove it from the pot and leave it for a cooler

4.

5. Under the minced pork, stir-fry until browned and dry sailors

6. into the soy sauce

7. into the wine, stir-fry evenly

8. add chicken broth, stir-fry evenly

9. to the soup boiled, add a little salt, sugar to taste

10. into the sea cucumber, stir-fry evenly and then turn to a light fire, cover the pot slowly simmer through, about 15 to 20 minutes

11. About 15 to 20 minutes it

11. a small number of times into the water starch, hooked out of the concentration of the preferred

12. to the soup boiled again, a few drops of chicken oil (lard, salad oil can be), stir fry evenly, start the pot?