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How to make milk egg pancakes with home remedies
Ingredients: Egg: one milk: 90g Flour: 100g Condensed Milk: one tablespoon Baking Powder: 1g Sugar: 30g

Steps:

1

Preparing all the ingredients,

2

Flour, Baking Powder and Sugar mix well

3

Add the Condensed Milk and Milk and mix well

4

Eggs with a whisk.

4

Mix the batter

5

Whisk the eggs with a whisk until thick and white

6

Pour the eggs into the batter and mix well

7

Milk Egg Batter

8

Heat the pan over low heat and spoon a spoonful of batter into the pan. Pour a spoonful of batter into the pan

9

Fry on low heat until golden brown and then turn the other side to fry until golden brown

10

Finished picture