It can be adjusted by adding unsweetened red bean paste. Taste the sweetness carefully while adding it.

Red bean toast is a combination of sweet and greasy red beans and light toast. Soft toast contains sweet red beans, and the excessive sweetness of red beans is neutralized by toast, which is undoubtedly a taste enjoyment.

When making bread in cold weather, especially baking bread, more yeast will make fermentation faster and smoother.