The milky pulp of the immature fruit of fig tree contains active ingredients such as psoralen and fructus lactone, while an aromatic substance, benzaldehyde, can be extracted from the juice of its mature fruit.

Both have the role of anti-cancer, anti-cancer, enhance the body's ability to fight disease, can prevent the occurrence of many types of cancer, delay the development of transplanted adenocarcinoma, lymphosarcoma, prompted by the degradation of the normal cells will not produce toxicity.

But the sap has a slight toxin, also known as the fig's blood, is to protect the tree from small insects gnawing.

Expanded Information:

The fig contains 15% to 20% sugar, and contains vitamins A, C and other nutrients, with the production of fluids, appetite, diarrhea and dysentery and so on, it is an indispensable medicinal herbs in the Uygur medicine. And figs are rare fruits, fruit sweet and delicious, nutritious, it is not only high in sugar, and contains a variety of vitamins, has a greater medicinal value.

Medicinal value of figs:

1, stomach and intestines, swelling and detoxification. Treatment of enteritis, dysentery, constipation, hemorrhoids, sore throat, canker sores and scabies, throat, stomach and worms.

2, used for loss of appetite, epigastric distension, hemorrhoids constipation, indigestion, hemorrhoids, prolapse of anus, diarrhea, lactation, sore throat, hot dysentery, cough and phlegm.

For people with figs:

The general public can eat.

It is suitable for people with indigestion, loss of appetite, patients with hyperlipidemia, hypertension, coronary heart disease, arteriosclerosis, cancer patients, constipation.

Baidu Encyclopedia - Fig Tree