Prepare food in advance: red heart picture sweet potato
Specific methods:
1. Peel the sweet potato and put it in a wok.
2. It's very easy to cook after you put it in the wok, so this step takes about ten minutes. If you can put it in, it means it's ok. You don't have to cook it very well, otherwise it's not easy to cut it.
3. Dry after cutting, and naturally ventilate and dry.
4. Put it in the oven, 150 degrees, heat it for 5 minutes, then put the sweet potato strips in the oven and bake it for 30 minutes. The temperature should not be too high, it is very easy to bake. When heating, don't put anything in the electric oven, just put it in and bake it when it reaches the temperature, and put the baked sweet potato strips in a cool place with the sun to dry.
7. Dried sweet potatoes for a noon and a night are a bit chewy. If you like to eat chewy, you should cool it down more, according to your personal preferences.
8. Dried dried sweet potatoes can be eaten anytime and anywhere when put in a sealed box. Note: If not put in a sealed box, it will become softer and softer, and it will not taste good.
Frequently asked questions:
1. Sweet potatoes are just sweet potatoes sold in shopping malls, and the endless sweet potatoes are made into dried sweet potatoes, which are suitable for all ages.
2. Remember that you don't need to steam it too well, just stick it with chopsticks.
3. You can also open it and taste it during baking, as long as it doesn't feel too soft. Because of the uneven cutting, some of them are also burnt, so the situation of honing knife skills has come down.