1. We saw patches of summer oranges. The leaves of these summer orange trees were green, like thousands of green troops arranged neatly. There were some large and small oranges on the trees. The fruit hangs like a small lantern on the tree, emitting a bright yellow light.

2. The fragrances of oranges and tangerines are also different. The fragrance of oranges is a light fragrance, while the fragrance of oranges is a refreshing fragrance. This fragrance can make people put away their worries and worries. Leave fatigue behind and feel refreshed.

3. Oranges not only smell great, they taste even better.

4. When I held an orange, I smelled its particularly attractive fragrance and couldn't help but want to eat the orange.

5. The skin of oranges is very thick, just like a warrior wearing a thick armor.

6. I was not strong enough to peel the orange peel, so I took a knife and spent a while to cut off the thick "armor" of the orange.

7. I broke off a piece of orange and stuffed it into my mouth. Immediately, a refreshing feeling spread throughout my body. It was as cool as running water and as soft as cotton. Savor it carefully. Endless aftertaste.

8. Orange is a kind of citrus in the Rutaceae family and is an evergreen tree.

9. The shape of the orange is round, a little larger than a table tennis ball. The yellow peel looks smooth and shiny on the surface, but if you look closely, you will find that there are concavities on the orange peel. The spots, with a little hat on top of the orange, are very cute.

10. When I smell an orange, I will smell a refreshing fragrance. After smelling it, I become more energetic. However, this orange not only has a refreshing fragrance, but also some sourness. Sweet taste.

11. When you peel an orange, you will find it very difficult, because the peel of the orange is very thick, and your fingernails will be very painful. After peeling, the orange seems to have changed. He became a strange child, becoming bumpy, but the peeled orange peel looked like a five-pointed star, very beautiful.

12. When peeling an orange, a lot of orange juice will spray onto your nose. It is very sour and has a strong fragrance.

13. After peeling, when we divide the orange into small pieces, each piece looks like a small moon. The shiny, yellow pulp makes you want to lick it gently. The sweet and sour taste will whet your appetite. Oranges are not only sweet and sour, but also contain a lot of vitamin C, which is particularly nutritious.

14. By eating oranges, I learned that when you are a person or look at people, you should not just look at the appearance, but focus on the inside. In a class or a family, every member is indispensable, and only through unity can there be strength.

15. The difference between oranges and oranges is that most oranges are round, while oranges are oval. Also, oranges are generally light yellow, while oranges are Deep orange.

16. The appearance of oranges is similar to oranges. People who don’t know better think that oranges are just oranges.

17. Orange dressed up the earth into a little princess covered in golden jewelry, so beautiful! The pulp of the orange is sweet and delicious.

18. Look at the famous Pengda oranges at home and abroad. They are so bright and yellow. If you are on the mountain ridge here, you can smell the fruity fragrance coming from the Western Mountains.

19. After eating a piece of pulp, a refreshing orange flavor immediately penetrates into the surrounding air, ensuring that you will want to eat more after eating one.

20. Look, the maple leaves in the forest are fiery red, the yellow oranges are like lanterns, and the khaki fallen leaves have turned into butterflies, dancing gracefully.

21. At the bottom of the flower, light green fruits the size of small glass balls are exposed. These are small oranges.

22. The leaves seem to be coated with a thin layer of wax, which is shiny and beautiful.

Not to be outdone, the little oranges also grew up slowly. They were all round and green-skinned, hanging high on the branches, making people salivate.

23. Orange, the fruit is round to oblong, orange-yellow, with raised oil cells, and the peel is difficult to peel off. No bitter taste. The center column is substantial; the juice is sweet and fragrant.

24. Oranges contain a large amount of sugar, a certain amount of citric acid and rich vitamin C, and have high nutritional value.

25. Orange fruit also contains vitamin P, which has extremely high medicinal value.

26. Common sweet orange. The fruit is generally round and orange, with no navel on the top or a circle in between. It is the most abundant variety of sweet oranges.

27. Sugar orange. Also known as sour-free sweet orange, the fruit shape is similar to ordinary sweet orange. Because the acid content is extremely low, it can be harvested and put on the market when the juice content reaches an appropriate level. It is an extremely early-ripening sweet orange variety.

28. Blood Orange. The pulp and juice are all purple or dark red. The pulp is tender and juicy, with a special aroma. The Mediterranean region is its origin and main production area.

29. Navel orange. The characteristic is that there is a navel on the top of the fruit, that is, there is a small, underdeveloped fruit embedded in the top of the fruit. Seedless, the meat is crispy and tender, and the taste is sweet and slightly sour.

30. Some oranges are round, but most are oval. The skin of high-quality oranges is shiny and smooth, while the skin of poor-quality oranges is very rough.