1, dried tofu in the water in the pot of boiling water, the water boiled, dried tofu into the pot of boiling water blanching, and then fished out of the water control dry standby.

2, the water control dry dried tofu into thin slices, into the seasoning pot standby.

3, the onion, ginger, garlic all cut into minced, cilantro cut into pieces, cucumber cut into julienne spare.

4: Put the cucumber into a bowl of dried tofu, add salt and sugar, and marinate for 5 minutes.

5, take a small bowl, put a spoonful of sesame paste with 2 spoons of water, then add 1 tsp of monosodium glutamate, minced green onion, minced ginger and minced garlic, seasoning can be increased or decreased according to personal taste.