Staff canteen 10 yuan Zhongyu once a day. Monday to Friday. A big meat. Second little meat. Two vegetarian dishes. A soup. I want to suggest finding a recipe.

Monday: 1 Big meat: roasted fish, 2 small meat: Mapo tofu and shredded Chili, 2 vegetarian dishes: shredded hot and sour cabbage and braised eggplant, and soup: fish head tofu soup.

Tuesday: 1 Big meat: stewed pork ribs with potatoes, 2 small meat: fried melon with shrimp and shredded pork with fish flavor, 2 vegetarian dishes: scrambled eggs with home-made tofu and tomatoes, and soup: pork ribs and winter melon soup.

Wednesday: 1 Big Meat: qianzi Roasted Meat, Small Meat: Kung Pao Chicken, Scrambled Eggs with Green Pepper, Vegetables: Hot and sour shredded potatoes, Cauliflower, Soup: Porphyra Egg Soup.

Thursday: 1 Big meat: stewed pork ribs with corn, 2 small meat: shredded pork with kimchi vermicelli and shredded pork with white radish, 2 vegetarian dishes: stir-fried cabbage with thousands of shredded pork, and soup: pork ribs and radish soup.

Friday: 1 Big Meat: Roasted Chicken Wings, Small Meat: Sliced Cucumber, Shredded Sauerkraut from qianzi, Vegetables: Hand-sprinkled Cabbage, Shredded Hot and Sour Potato, Soup: Tomato and Egg Soup.

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