Raw materials: 6 fresh mushrooms, tofu 1 plate, 3 cloves of garlic, appropriate amount of salt, a little soy sauce, soy sauce 1 2 tablespoon, 0.8g of pepper, chicken powder 1 g, vinegar 1 ml, peanut oil 15.
1, clean the green pepper and cut it into pieces, cut the garlic into pieces, cut the onion into rings, and dice the ginger.
2, tofu washed and cut into pieces.
3. Wash the mushrooms and cut them into pieces.
4. Mix bowl juice: serve corn starch, salt, pepper and chicken powder.
5. Add soy sauce (looking for color), soy sauce, vinegar and a little water drawer and mix well.
6, from the pot, add oil and star anise stir-fry and remove star anise.
7. Add mushrooms and saute.
8. Add auxiliary materials and stir well.
9. Add the cooked tofu and stir well, then add the bowl of juice and stir well.
10, fried dishes.
1 1, done.