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What is better to fry bean skin?
Fried bean skin with tomato and green pepper

Bean curd skin, big green pepper, red pepper, oil, salt, chives, ginger, garlic, oyster sauce, monosodium glutamate. In the process of frying, tofu brain is soaked in tomato soup, which is sweet, sour and salty, and has a slightly spicy taste of green pepper, so it can be eaten as a meal. Tomatoes are very suitable for cooking. Scrambled eggs with tomatoes, flowers, cabbage and eggplant are all quite good. My two children also like eating tomatoes and cooking. Today, I'm going to share a very simple home cooking in Aauto. Fried tofu skin with tomatoes and some green peppers. Sweet, sour, salty and spicy, ready to eat.