You can talk about the changes of food from ancient times to the present, choose what you think is very distinctive from all kinds of food, or what kind of food you have a special liking for, and introduce what it is, from the color and appearance.

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In this era of advanced technology, everything is changing, and food is no exception. From the simple snacks before to the various foods now, this has also been verified. No, in recent years, Manchu desserts all over the country have been the main force. As a senior foodie, I am naturally unwilling to lag behind.

Among these dazzling desserts, I have a special liking for mango banji. You may not be familiar with it now, but after listening to my introduction, you will definitely drool over it.

Banji is a common saying in Hong Kong, which means to wrap the stuffing with egg skin, while Banji mango is of course wrapped with egg skin. A plate full of desserts, Banji mango, is put in a small plate with a knife and fork.

At first, you can see that the mango banji is wrapped in a yellow egg bag, and the whole shape is similar to a cuboid. If you cut the Banji in the middle with a knife, you can see its white cream and golden mango. Smell it, there is a faint fragrance lingering on the tip of the nose, which makes people want to swallow saliva.

Some people eat mango banji slowly in small sips, but I belong to the uninhibited school. I picked up the mango banji that had just been cut in half and put it in my mouth. At this time, you will feel that your whole mouth is blocked. Chew slowly and you can taste the fragrance of the outer skin.

Thick and sweet cream makes you feel like you are in a pile of cream. Chew it again, and you can taste the astringency and a little acidity of mango, which will make your mouth refreshing. The combination of these flavors makes me want to say, "Is there a better dessert in this world?"

Some people say that dessert will make people happy. I believe that when you finish reading this mango banji, you will definitely agree with me and understand the mood of the person who said this sentence. Therefore, action is better than action. Eat quickly.

I really admire the exquisite craftsmanship of the pastry chef, all of them are amazing! Maiden height is the name of a woman in Southeast Asia. Making maiden cake that combines Chinese and western culture and diet is a compulsory course for every newly married woman. Now, we can taste the delicious food from all over the world without going out to travel, which is endless, and it is a pleasure for us foodies!