A 10 inch cake is about 25 cm in diameter. Because the bottom embryo of the cake is baked with a standard size cake mold, the diameter of the cake embryo is above 25 cm, and once it is made into a cream cake, the diameter will become larger. Depending on plastering and decoration, it will increase by more than 1~2 cm, enough for 5-8 people to eat. ?

The diagonal length of 10 inch square cake is: 10X2.5 (about 2.5cm/ inch) = about 25cm. The size of a square cake is diagonal, because the diagonal is the longest, and this length can fit into a cake box of 10 inch. )?

Extended data

Conversion of cake size

Take a circular mold as an example. On the premise that the height of the cake is not much different, the ratio of volume is actually the ratio of the bottom area, and the formula of the bottom area = π× the square of radius, so it is actually the ratio of the square of radius.

Take a chestnut, 8-inch cake round mold: 10-inch cake round mold =8/2 square: 10/2 square =16: 25 =1:1.56; Then changing 8 inches to 10 inch only needs to multiply the dosage of the formula by 1.56.

The same is true for the conversion of square size, just compare the proportion of the bottom area, and the square area is equal to half of the diagonal product.