Correct blending method
The correct brewing method is the key to ensure the baby to drink healthy milk powder. First, add water and adjust the water temperature to 40-60℃. Avoid boiling water to avoid damaging the nutrients in milk powder. Then add an appropriate amount of milk powder, and finally adjust the amount of water according to the baby's food intake and bottle scale to ensure that the concentration of milk powder is moderate.
Avoid boiling again.
If the prepared milk powder is boiled again, it will lead to the loss of nutritional value. Therefore, the prepared milk powder should be directly given to the baby to avoid repeated heating.