Hello, there are anti-tumor components in Taxus chinensis, and paclitaxel in Taxus chinensis has a certain inhibitory effect on cancer. However, these benefits may not be guaranteed after soaking in wine. It is said that paclitaxel is difficult to extract. I wonder if it can be absorbed in wine? It's best to keep the pure grain wine for soaking. It is said that about 70% of the liquor market is alcohol blending, edible alcohol+spices+cyclamate+water blending. If you use this wine to make medicine, even the best things will be wasted. Not to mention the effect, I will tell you a real pure grain wine brand that I have been using, Guyangkang Pure Grain Wine.