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What are the inedible foods in anti-cancer foods?
Chicken can't be eaten, mutton can't be eaten, crabs can't be eaten ... After lung cancer surgery, Liu was not allowed to eat at home, so he wouldn't let Liu eat, and he was a vegetarian himself, which made Liu greedy.

"Chicken, mutton and crabs are all hair products. Cancer patients can't eat. If they eat them, they will relapse! " His wife has a serious face and refuses to let Lao Liu eat the so-called hair.

After being restricted for 3 months, Lao Liu's complexion is getting worse every day. After going to the hospital for examination, the doctor said that Lao Liu was too taboo, which led to malnutrition and had to be given nutrition injections.

Didn't you say that cancer patients can't eat hair? Why are you still malnourished? Liu muttered in his heart while infusion.

In the theory of traditional Chinese medicine, just as medicinal materials have their own medicinal properties, food also has its own eating habits, which is a unique feature of food. Although most people can make use of eating habits to fill their stomachs and recuperate their bodies, when some people with special physique or diseases and diseases conflict with eating habits come into contact with these foods, the so-called "eating habits" will be transformed into "hair habits" and become the root cause of inducing diseases or aggravating diseases, and these foods will be destroyed at this time.

According to the theory of traditional Chinese medicine, hair can be roughly divided into six categories: first, hot things: mutton, dog meat and so on. Second, things that make the wind: shrimp, crabs, etc. Third, things that are damp: glutinous rice, caramel, etc. Fourth, cold things: pears, persimmons, etc. Fifth, things that emit blood: pepper and pepper; Six, stagnant things: lotus seeds, Euryale ferox and so on.

Hair is dangerous for special patients, so when patients face cancer, family members will place great emphasis on avoiding hair. Is it really necessary?

Hair only affects people with special physique, and cancer is not an allergic disease. The occurrence and development of cancer is the result of the interaction of personal factors, environmental factors, lifestyle and other factors, and can not be determined by just a few foods. Excluding the possibility of food allergy, there is no need for cancer patients to avoid eating. There are also some hair products mentioned above, many of which are foods with high nutritional value that are often eaten in life. If patients are weak because of blind food taboos, it is not conducive to anti-cancer. Cancer is a disease, and patients can't blindly guess the foods that need to be avoided.

In life, most people's knowledge of hair is still very limited, so patients can better fight the disease by consulting the attending doctor, scientifically avoiding food and adding complementary food appropriately.

Liu Hua, chief physician of oncology department of the First Affiliated Hospital of Hunan University of Chinese Medicine, told you that whether cancer patients should avoid eating and smelling things depends on different people, diseases and treatments.

1, cancer patients in different areas have different taboos:

Upper tumor: easy to get hot and get angry, avoid spicy and warm food, such as mutton and dog meat;

Low tumor: located in the shade, easy to hurt yang and help dampness, avoid cold and greasy food.

2. Cancer patients who use different treatment methods have different contraindications.

Cancer patients during radiotherapy: radiotherapy is a hot poison, and patients who eat spicy things are like adding fuel to the fire and should avoid eating them;

During chemotherapy of cancer patients: it is easy to hurt the spleen and stomach, and if there is surgery, it will be insufficient blood. Therefore, it is necessary to avoid eating cold and greasy things, nourish the patient's spleen and stomach, and properly regulate qi and blood;

Cancer patients during targeted therapy: Targeted therapy is often accompanied by itchy skin, and patients should avoid eating seafood such as fish, shrimp and crab.

1, vegetarian anti-cancer

Many patients think that animal protein is the root of cancer, so they will be vegetarian to fight cancer. Although some cancers, such as rectal cancer and breast cancer, may be related to the high proportion of animal protein, plant protein can not replace the role of animal protein. Fasting meat will lose a lot of nutrient sources, and there is no evidence to prove the anti-cancer effect of vegetarian diet. Therefore, people should not give up eating because of choking, and reasonable nutritional supplement is the correct way to fight cancer.

In the Internet age, where pseudo-scientific knowledge prevails, many patients can think that they can starve cancer cells by dieting to reduce their nutritional intake. This statement is sheer nonsense. Because compared with cancer cells, normal cells in the human body need more nutrients, and the functions of various systems in the human body need energy to maintain. If there is no nutrition, the immune system will be reduced, which gives cancer cells an opportunity. At the same time, there is no scientific research to prove that hair has an impact on cancer, so cancer patients don't need to be too jealous.

Food is an indispensable survival resource for everyone, especially for patients. The energy to fight disease is food. Therefore, people must establish a correct and good diet concept and don't blindly listen to others. If it is really uncertain whether a certain food is taboo, it is the right way to ask the doctor in time. We should know that it is not difficult to fight cancer. Success in fighting cancer is the primary goal and the end point of patients' happiness. # Rumor Zero Plan # # Cancer Science Qualifying Competition #

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