Authentic Roasted Cold Noodles

Authentic Roasted Cold Noodles, Roasted Cold Noodles, as one of the most common places in Heilongjiang Province, a specialty food snacks, roasted cold noodles in different areas of the flavor is different, in fact, roasted cold noodles originated in Heilongjiang Province, now there are many ways to roast cold noodles. The following is about authentic grilled cold noodles content sharing.

Authentic roasted cold noodles 1

Roasted cold noodles authentic practice

Practice:

1, prepare the materials: cilantro and onion wash clean. Cold noodles ready. This cold noodles are not the cold noodles we usually eat boiled in water, is into pieces, to be thinner than the usual market common cold noodles, soft, can be eaten directly, there are specialized places.

2, ready to barbecue garlic sauce, eggs beaten. Eggs are used one open one, a cold noodle an egg. So here I first break an egg.

3, the pan put the oil on the fire heat, oil can be added to their own preferences, like oil on the big add some, and vice versa, put some less, take a piece of cold pasta, put it on the oil surface, frying over low heat.

4, beat the egg liquid poured on the cold noodles, with a flat spatula to spread the egg liquid.

5. When the egg mixture is solidified, turn it over to the cold side with the egg mixture side down. Always fry on low heat.

6, coated with a layer of chili sauce, add the appropriate amount of white vinegar.

7: When the eggs are cooked, roll up and brush with another layer of chili sauce. Remove and cut into pieces to serve. (Of course, there are also sprinkled sesame seeds, this depends on their own tastes)

Carefully calculate the market cost of baked cold noodles is actually very low, which is known as the small cost of high profits, the average market cost of a baked cold noodles is about 1-2 yuan, if it is the cost of Shanghai and other such super first-tier cities is in the close to 2 yuan, but a baked cold noodle sales price is in the 6 yuan, if you add some other materials price, you will be able to find the best way to get the most out of your baked cold noodles. If you add some other material prices will rise that profit can be more.

Authentic Roasted Cold Noodles 2

Roasted Cold Noodles eat more good:

Early use of cold noodles for the common cold noodles, the production process after the maturity of the use of special cold noodles, this special cold noodles than the usual market common cold noodles to be thinner, softer, and can be eaten directly.

Fried grilled cold noodles production method simple, you can use eggs, sausage and other auxiliary materials, mainly by the sauce as a flavoring agent. The iron plate baked cold noodles can add eggs, sausage, onions, cilantro, etc., baked by the iron plate, coated with their favorite sauce, soft and savory sauce pungent, eat very strong, exceptionally popular favorite.

1, baked cold noodles contain xanthan gum and alum as additives, consumption will cause adverse effects on the body. Naked baked cold noodles are easily infected with bacteria, which can cause intestinal infections, and severe gastrointestinal diseases.

2, xanthan gum is made of bract starch, alum is a bulking agent do not have to be here. Overall baked cold noodles as usual control peace, at least than the spicy noodles to be strong. Roasted cold noodles are made on site, between the cold noodles are also separated by plastic wrap.

Roasted cold noodles what is the harm:

1, if it is a regular traditional way of making roasted cold noodles, basically does not cause great harm to the human body, but the roasted cold noodles are baked on the iron plate, so it is durable consumption may lead to fire symptoms.

2, however, if it is a bad dealer, may be in the roasted cold noodles to add some food additives, to increase the roasted cold noodles taste. For example, baked cold noodles may contain xanthan gum and alum as additives, consumption will cause adverse effects on the body. Naked baked cold noodles are easily smoked bacteria, can cause intestinal infection, serious cases will cause gastrointestinal diseases.

The harm of baked cold noodles

1, if it is a regular traditional method of baked cold noodles ` words, basically does not cause a lot of harm to the human body, but baked cold noodles are baked on the iron plate, so long-term consumption may lead to symptoms of fire.

2, but if the unscrupulous traders, may be in the roasted cold noodles to add some food additives, to increase the taste of roasted cold noodles. For example, baked cold noodles may contain xanthan gum and alum as additives, consumption will cause adverse effects on the body. Naked baked cold noodles are easily infected with bacteria, which can cause intestinal infections, and serious gastrointestinal diseases.

3, so, we eat baked cold noodles must be a good choice, try not to poor sanitation stalls to eat, otherwise it is easy to produce health threats to the body.

Authentic Roasted Cold Noodles3

Cuisine of the world into the Heilongjiang Jixi City (a) - Roasted Cold Noodles

Jixi City, Heilongjiang Province municipalities, one of the major cities of the old industrial base of Northeast China, the largest coal city in Northeast China, Heilongjiang Province, "four coal cities", "four coal cities", "four coal cities", "four coal cities", "four coal cities" and "four coal cities". The first of the "four coal cities", is a century-old comprehensive industrial city. Located in the southeastern part of Heilongjiang Province, the eastern part of the province at the foot of the Wanda Mountain Muling River, surrounded by mountains on three sides, bordering Mudanjiang City in the south, north of Qitaihe City, Shuangyashan City connected to the west and Linkou County adjoining.

Jixi City is an important coal base and graphite production place in China, it is an industrial city with coal as the main body and machinery, equipment manufacturing, metallurgy, electric power, chemical industry, building materials, etc. 2014 Heilongjiang Province Land and Resources Department & Jixi Municipal People's Government Prospecting Rights Investment Promotion will be held in Harbin City, Jixi City is officially awarded the China Mining Association

Jixi is also a lot of food, first I will lead you to understand the first specialties!

Introduction

Roasted Cold Noodles is a well-known snack in Northeast China and a local specialty, originating from Mishan City, Jixi City, deep-fried Roasted Cold Noodles is the most common and the most classic way to eat it, with eggs, sausage and other accessories, bitter as a flavoring agent.

In the early days, ordinary cold noodles were used, and when the production process matured, special cold noodles were used, which are thin, soft and can be eaten directly. Iron plate baked cold noodles added eggs, sausage onions cilantro, etc., after the iron plate baking, coated with their favorite sauce, soft and delicious sauce aroma pungent, eat very strong, very popular among the public.

Methods

Early cold noodles used for ordinary cold noodles, the production process matured after the use of special cold noodles, this special cold noodles than the usual market common cold noodles are thinner, softer, can be eaten directly. The iron plate baked cold noodles can add eggs, sausage, meat floss, onions, cilantro, etc., after the iron plate baking, coated with their favorite sauce, fluffy and delicious sauce aroma pungent, eat a very strong, very popular with the public.

Here are the ingredients and the recipe (not the original authentic recipe, the standard original baked cold noodles without eggs, sausage and other ingredients.) (The following flavors are sweet and sour)

Ingredients: oil, cold noodles (1 sheet), onion 8g, cilantro 6g, 1 or 2 eggs, barbecue sauce, BBQ garlic sauce, vinegar, cumin powder, sugar, chili powder.