It is ok to cook fresh bamboo shoots with baking soda, which will not affect the taste.

Bamboo shoots are rich in tyrosine, which has a certain auxiliary therapeutic effect on depression and hangover, and are also rich in calcium. Adding alkaline soda powder will react with tyrosine and calcium ions, reducing nutrition.

At the same time, because bamboo shoots have a good diuretic effect, they can make the human body excrete alcohol as soon as possible, and also have a good effect on preventing hangovers.