400g of flour and three eggs.

condiments

A little salt and a little white pepper.

Steps of baking soft cakes

1. Add a proper amount of water to flour to make a thin dough.

2. Add three eggs (depending on the amount of noodles), some white pepper and a little salt)

3. Turn it away. I thought the noodles were a little small, so I added some more.

4. Stir the batter continuously until the noodles become hard, so that the stirred noodles taste better.

5. Transfer the stirred noodles to a cup of cold water and stir them into a thin paste. Stir well and you can start frying.

6. When the pot is hot, pour a spoonful of batter and spread it evenly on the pot surface.

7. You can add some chopped green onion and turn it over (you can also add your favorite vegetables to the batter according to your taste)

8. It's very easy to master.