The efficacy and function of mountain pepper How much is a catty of mountain pepper for pregnant women to eat?
Efficacy and function of Zanthoxylum bungeanum
The root of Zanthoxylum bungeanum is the root of Zanthoxylum bungeanum, which is a traditional Chinese medicine with high medicinal value. People often use it to cook soup in daily life, and it has high nutritional value. Let's talk about the efficacy and function of Zanthoxylum bungeanum root first.
Efficacy and function of Zanthoxylum bungeanum
The main function of Zanthoxylum bungeanum root is to treat stomach cold, dispel wind and remove dampness. Pepper root is rich in piperine, which is hot. You should not eat too much pepper root, otherwise it may get angry. Pepper can't be fried at high temperature. When cooking vegetables or soup, add a little and stir well. Don't cook peppers with meat for too long. People with yin deficiency and flourishing fire should not eat Chili. Tomato sauce and milk can't go with pepper. Dispelling cold, warming meridians and dredging collaterals have certain curative effects on rheumatism numbness, muscle contracture, unfavorable flexion and extension and limb pain; Used for epigastric pain caused by stomach cold; Used for female menstrual period, abdominal cold, menstrual abdominal pain; Used for joint pain and joint pain caused by rheumatism and wind-cold; Can be used for treating sciatica, and has certain curative effect on lumbar disc herniation and sciatica.
Although the roots of Zanthoxylum bungeanum have so many functions and effects, there are still some taboos that need to be paid more attention to in use. For wind-cold arthralgia caused by deficiency of both qi and blood, traditional Chinese medicine should be added to recuperate. For the pain caused by yin deficiency and heat excess, pepper root should not be used to relieve pain; For wind-cold arthralgia caused by dampness and cold, it is necessary to dispel dampness and dispel cold, and at the same time regulate.
How much is the root of mountain pepper per catty?
We may not be strangers to the roots of Zanthoxylum bungeanum. It is a kind of traditional Chinese medicine with high medicinal value, which can be basically bought in the market. But the price of pepper may not be particularly clear to everyone. Let me talk about the price of pepper.
How much is the root of mountain pepper per catty?
First of all, the price of Zanthoxylum bungeanum root is naturally determined by its medicinal value, which is related to its growth and geographical environment. Some roots of Zanthoxylum bungeanum are 20-30 yuan kilo, and some can buy 100 yuan kilo, mainly due to the growth environment and conditions of Zanthoxylum bungeanum. After all, if you get what you want, you will naturally buy good peppers with more money. Moreover, when soaking in water, it is enough to add 10g to the root of Zanthoxylum bungeanum, which is the root of Zanthoxylum bungeanum. It has high medicinal value, such as expelling wind and removing dampness, removing blood stasis and dredging collaterals. Can be used for treating rheumatic numbness, muscle and bone pain, epigastric pain, and traumatic injury.
The roots of Zanthoxylum bungeanum have many functions. In daily life, people use the root of Zanthoxylum bungeanum to wipe the skin to dispel wind, remove dampness and dissipate blood stasis. Therefore, we can buy some roots of Zanthoxylum bungeanum in our daily life and put them at home for emergencies. Now you should have a general understanding of the price of mountain pepper, and you can buy it according to your own needs.
Can pregnant women eat mountain pepper roots?
Zanthoxylum bungeanum root is a kind of plant that often grows in bushes. It has medicinal value and certain health care value. As we all know, pregnant women need to pay more attention to their diet in their lives. Let's see, can pregnant women eat Zanthoxylum bungeanum root?
Can pregnant women eat mountain pepper roots?
It is best not to take Zanthoxylum bungeanum root during pregnancy, because the use of Zanthoxylum bungeanum root can easily lead to excessive internal heat. In daily life, try to keep a light diet, and it is best to eat more fresh fruits and vegetables and drink more water to avoid pregnant women getting angry.
Pregnant women should not eat some spicy, greasy and irritating food during pregnancy. The root of Zanthoxylum bungeanum is helpful to the body and has certain medicinal value. It can treat edema and numbness of the body.
At the same time, the use of Zanthoxylum bungeanum root can also treat rheumatism paralysis, and it is also helpful for limb pain and muscle pain. Generally speaking, the main functions of Zanthoxylum bungeanum root are activating meridians, detoxicating and detumescence, stopping bleeding and cooling blood. It is effective to treat traumatic injury, swelling of bones and muscles, limbs, rheumatic cold and stroke.
For pregnant women can eat Zanthoxylum bungeanum root, Bian Xiao above gave everyone an answer. Not only the root of Zanthoxylum bungeanum, but also the root oil of Zanthoxylum bungeanum, as well as some spicy, greasy and irritating foods, it is best not to use them.