Steamed tilapia (oil-free version) steps
1, tilapia, a fish, processed and cleaned, four or five knives on each side of the body of the fish.
2, the fish will be smeared with salt, cooking wine marinade for about 10 minutes.
3, marinated fish into a plate, put ginger, garlic.
4, drizzle a little soy sauce.
5, put on the cilantro segments.
6, cover with a layer of plastic wrap, plastic wrap poked a few holes.
7, the steamer into the water on the fire boil.
8, wait until the pot of water boils, put the steam layer, put the fish.
9, cover the pot, start steaming fish.
10, steamed for about 15 minutes, the fish will be cooked!
11, the fish out of the pot to transfer the fish plate, dripping with steamed fish soy sauce.