Roasted vegetables: scrambled eggs with tomato, scrambled eggs with bitter gourd, scrambled eggs with egg, scrambled eggs with leeks, scrambled eggs with tofu, moo shu pork, shredded pork in Beijing sauce, scrambled pork with Chinese cabbage and mushrooms, shredded hot and sour potatoes, scrambled potato with sliced meat, hot and sour Chinese cabbage, slippery three sorts, slippery cashew, simmered liver, fried sausage, kung pao chicken, kung bao chicken, roasted eggplants, stir-fried pork with bell peppers, hot and spicy tofu, homemade tofu, ground fresh meat, stir-fried pork with bean curds, spicy and hot and sour shredded pork, stir-fried meat with scallions. Sliced Pork with Cumin, Stir-fried Pork with Cauliflower, Bean Curd with Seaweed, Boiled Sliced Pork, Wanton with Hairy Blood, Stir-fried Lamb with Cilantro, Steamed Eggplant, Shredded Lung with Kimchi.

Cold dishes: cold cucumber, mixed bean slices, tofu with tofu, marinated chicken claws, marinated chicken heart (chicken liver), mixed vegetables, mixed seaweed, mixed peanut kernels, tiger's lettuce, mixed jellyfish, sliced white cut pork. Small dishes: braised fish, braised pork ribs, peppered pork, steamed sea bass, stewed beef, stewed bones, braised pork ribs, stewed pork with potatoes and beans, boiled white meat with sauerkraut, stewed lamb.

Soup dishes: cabbage and tofu soup, egg and tomato soup, meatball soup, seaweed and egg soup, cilantro and egg soup, pickled cabbage and sliced pork soup.

Kung Pao Chicken, Cabbage Stir-Fry with Sliced Pork, Mignonette Soup, Cinnamon Pork, Double Steamed Pork with Preserved Sausage and Pickled Pork, Steamed Cabbage (with dipping water), Steamed Pumpkin, Steamed Eggs, Scrambled Eggs with Leek, Scrambled Eggs with Onion, Scrambled Eggs with Cucumber, Kung Pao Chicken, Diced Chicken with Hot & Spicy Chicken, Shredded Potato with Pickled Vegetables, Shredded Potato with Peppers, Shredded Potato with Sour Spicy, Stir-fried Potato Pudding with Fennel, Stir-fried Shanks with Leeks, Sliced Pork with Shiitake Mushroom, Scrambled Eggs with Tomatoes, Cucumber & Egg Soup, Stir-fried Shredded Pork with Pepper Stir-fried pork with ginger and garlic, chili pepper and meat foam, stir-fried Chinese sausage with Dutch beans, stir-fried Dutch beans with veggies, cabbage and tofu soup, braised soybean oil skin with Chinese cabbage, cabbage and vermicelli soup, spicy and sour Chinese cabbage, sweet and sour Chinese cabbage, veggie stir-fried Chinese cabbage, golden-hooked Chinese cabbage, chilled cabbage hearts, white granulated tomatoes, chilled cucumbers, chilled shredded jellyfish, chilled three shredded vegetables, quick-boiled peanut kernels, deep-fried spare ribs, deep-fried fish nuggets, sweet-and-sour spare ribs, stewed bones, braised short ribs with winter melon, braised short ribs with radish Chicken with white cuts, pork with white cuts, pork rinds with cold cuts, eggs with cold cuts, stir-fried bitter melon with vegetables, stir-fried shredded zucchini, cabbage with garlic, kale with eggplant and black bean paste, stir-fried oatmeal with vegetables, stir-fried cabbage with vegetables, cabbage with sweet and sour cabbage, deep-fried scallop, fish with hot and sour sauce, steamed sea bass, braised fish, fish with sweet and sour sauce, fish head and tofu, braised bean curd, homemade bean curd, diced kung pao chicken, shredded bean curd with hot and spicy sauce, stir-fried bean curd with tomato, steamed tofu with north bean curd, braised spare ribs, cassoulet and rice. Fried Chicken Minced Pork, Stir-fried Pork Liver, Braised Beef, Braised Spare Ribs, Boiled Flat Mushroom with Bean Sprouts, Dry Stir-fried Bean Curd, Dried Flat Black Bean, Stir-fried Beef with Celery, Stir-fried Beef with Pickled Vegetables, Stir-fried Beef with Sour Bean Curd, Stir-fried Beef with Sour Bean Curd, Stir-fried Stewed Bean Curd, Stir-fried Bean Curd Skin with Chives