The difference between five-spice powder and thirteen-spice powder

Thirteen-spice powder is an aromatic Chinese herbal medicine, such as amomum villosum, tangerine peel, clove, pepper, star anise, fennel, costus, and angelica. Naphthalene, dried ginger, galangal, cinnamon, meat, etc. The dosage ratio is: 5 parts of Zanthoxylum bungeanum and star anise, 2 parts of cinnamon, 3 parts of naphthalene, 1 part of tangerine peel, dried ginger, and Angelica dahurica, and 1 part of the rest. Together they are thirteen fragrances, each with its own merits. Thirteen spices are rare seasoning products, such as fennel, which has a strong and fresh smell and is known as "fennel beans" at home and abroad

Five-spice powder is a common condiment in cooking. It tastes delicious and can increase appetite . Due to the improvement of living standards, people are no longer satisfied with "just eating vegetables", but pay attention to the taste of food, so the market for various condiments is greatly expanding, which is why five-spice powder ranks first. Its market potential is quite large. The production process of five-spice powder is very simple. It is made by grinding and mixing five raw materials. The raw materials of five-spice powder are cinnamon, tangerine peel, dried ginger, and pepper. Star anise and a mixed spice including cinnamon, star anise, fennel seeds, ginger and cloves

Which one is better, allspice or thirteen spices

Because of the use of these two spices. The ingredients are different, some people like this, and some people like that, so it depends on personal taste.

It is worth mentioning that whether it is five-spice powder or thirteen-spice powder, the fragrance is relatively strong. Even if it tastes delicious, don’t put too much at once.

Can thirteen spices replace five-spice powder?

Thirteen spices and five-spice powder have similar ingredients and appearance, so can thirteen spices replace five-spice powder? Powder? Generally speaking, thirteen spice and five-spice powder are basically mixed spices for the same food, so they can basically be substituted. But if you are pursuing a special fragrance, you cannot replace it. The special aroma of allspice powder cannot be replaced by other spices. Thirteen spices + cinnamon powder + nutmeg powder (a little) + clove powder (a little) can be used instead of allspice powder, but the medicinal aroma will be very strong, so it is recommended to use it. Allspice