1, crocus sativus is a nourishing medicinal material, which has many functions such as promoting blood circulation, removing blood stasis, relieving depression and calming the nerves. When brewing, it is suggested to brew with water of about 80-90 degrees, so that its components can be fully precipitated and its medicinal effects can be fully exerted.

2. Crocus sativus L., also known as Crocus sativus L., is a perennial flower of Crocus belonging to Iris and a common spice. Perennial herbs. Bulb oblate, spherical, about 3 cm in diameter, covered by yellow-brown film. Basal leaves, 9- 15, strip-shaped, gray-green, with the edge rolled back; 4-5 membranous sheaths are wrapped at the base of the foliage. The flower stems are short and do not protrude from the ground; 1-2 flowers, light blue, reddish purple or white, fragrant, orange-red style, slightly flat stigma, wedge-shaped top, shallow teeth, narrow spindle-shaped ovary. Capsule oval, about 3 cm long.

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