Grapefruit and grapefruit are two kinds of fruits. Grapefruit tastes sour and bitter, and grapefruit tastes sweet and sour. The skin of grapefruit is yellow and orange, and its shape is similar to that of grapes. The skin of grapefruit is thick and thin, and the skin color is mostly light yellow or yellow-green. Although grapefruit also belongs to the category of grapefruit, its price is higher than that of ordinary grapefruit, and it is small but deeply loved by dieters.

Grapefruit and grapefruit are two kinds of fruits. Grapefruit tastes sour and bitter, and grapefruit tastes sweet and sour. The skin of grapefruit is yellow and orange, and its shape is similar to that of grapes. The skin of grapefruit is thick and thin, and the skin color is mostly light yellow or yellow-green.

Different in appearance

Grapefruit is very small, mostly oblate, with yellow skin, few seeds and yellowish white or pink flesh. However, grapefruit is generally oblate, oval and spherical, with yellowish or yellowish green skin, thick skin, many seeds and yellow-white pulp.

Different origins

Grapefruit originated in North America and was later introduced to China. Common grapefruit is native to China and distributed in Fujian, Jiangxi and other places.

The nutritional value is different

The content of folic acid and vitamin C in grapefruit is higher than that in grapefruit, and it is rich in potassium, which is very suitable for patients with blood pressure. Ordinary grapefruit contains rare insulin-like components, which is very suitable for diabetic patients.

The price is different.

Although grapefruit also belongs to the category of grapefruit, its price is higher than that of ordinary grapefruit, and it is small but deeply loved by dieters.

It tastes different.

Grapefruit pulp is petal-shaped, sour, and the color varies with varieties, including white, pink and red. Grapefruit pulp is juicy, with white, pink or bright red, and rarely with milky yellow.