1, chicken pieces stir-fried beans: first clean chicken pieces into the hot oil and stir-fried until golden brown, and then pour in the right amount of beans, add water and salt, cook over high heat for 15 minutes, so that the flavors of the full mix, and then into the red pepper to taste juicing, and then you can get out of the pot.

2, soybean soup: the first soybean into the hot oil stir fry, soybean cooked, into the water, salt and other seasonings, high heat to boil, and then put some soy sauce, in a small fire simmer for a while, a plate of fragrant soup came out.

3, beans fried bacon: pour the beans into the hot oil fried to half-cooked, and then cut the bacon into cubes, poured into the pot, remember not to put too much salt at this time, or the taste is too salty, and then put the right amount of water, cook on high heat for 5 minutes, the taste is very fragrant.

4, soybean burning carp: first clean carp, put into the hot oil back and forth frying, wait until almost cooked, pour into the soybean back and forth stir-fry a few times, and then put into the water and salt, cook on high heat for 10 minutes, so that the flavor of the full fusion, and then put in some spices can be.

5, deep-fried beans: put a certain amount of oil in the pot, the oil to a certain temperature, pay attention to not too high, or beans on the scorched. Then pour into the beans, stir fry back and forth, to see the beans have been golden brown, it can be, at this time the beans will be very delicious rice.