Sweet and sour tomato ribs always have delicious nutrition. Fish-flavored eggplant and shrimp balls are delicious.
Preparation of necessary materials: 6 ribs, 2 tomatoes, 2 green peppers, 1 ginger. Half a spoonful of tomato sauce, half a spoonful of oyster sauce, one spoonful of soy sauce, half a spoonful of Lao Luo, one spoonful of salt and one spoonful of sugar.
Stage 1: Prepare all the above ingredients, and then prepare the necessary ingredients. Please take out the necessary ingredients from here. Chop your favorite tomatoes carefully, wash the green peppers and chop the ginger.
The second stage: take out the fresh ribs here, wash them, cut them into small pieces, heat the water here and remove the excess. Prepare a pot, clean the pot, put some oil in the pot, stir-fry the ribs a little yellow, ginger slices, tomato sauce, oyster sauce, long wash, lettuce and sugar, and stir-fry.
The third stage: pour boiling water here, soak the ribs in the water, bring them to a boil, and return to a low heat after 30 minutes. Then add salt to taste. If the water here is a little dry, add tomatoes and green peppers and fry them on high fire.
Make such delicious tomato ribs. Tomatoes are natural spinach, and the dishes cooked by tomatoes are delicious only with tomato juice. Tomato has a sweet and sour taste, which is very suitable for the simple taste of cooking. Ribs are as fresh and delicious as biting a bone. Come and try this dish for your favorite friends.
Preparation of required materials: long branches, ice shrimp, green pepper, onion, ginger, garlic, salt, soy sauce, vinegar, sugar, yellow wine and starch.
The first stage: prepare all the ingredients above, then come out, peel, peel and wash the shrimp, then cut a knife on the back of the shrimp and enter the shrimp room. Then marinate the shrimp, add seasoning wine, salt and egg white, and finally put it in a dry battery and stick it in the refrigerator.
The second stage: here, peel the branches of the bowl, cut them into long strips and chop them into onions, ginger, garlic and green peppers for later use. Prepare a pot, wash the pot, add 80% hot fried eggplant, and add eggplant after 80% hot. Eggplant is best put on a plate, not directly used by subordinates. That will hurt your hand. The third stage: there is also a shrimp ball slide. There is 60% hot oil here. If the shrimp balls are put into 1 s, they will start to produce small fish blisters, which will become denser and denser. Take them out after roasting completely.
The third stage: then leave oil in the pot. Stir-fry Chili here, red oil and then stir-fry onion, ginger and garlic. Then add rice wine and soy sauce, open, add vinegar and sugar, and add some salt. Soy sauce and green pepper are salty, and finally put a little water.
Stage 4: Put the shrimp balls and eggplant in a pot and simmer for about 3 minutes. The soup is almost finished. Slice it and you can go out.
This kind of eggplant shrimp ball pot is made. The food is delicious. Come and see your favorite friends. It tastes good.