Need to prepare: basin, water, chopsticks, salt.

1. First put the clams into clean water and soak them, as shown in the picture.

2. Then sprinkle an appropriate amount of salt into the water, as shown in the picture below.

3. Then use chopsticks to insert into the water and rotate them clockwise or counterclockwise, as shown in the picture.

4. At this time, the clam can spit out the dirt inside, as shown in the picture.

5. Finally, just wash and rinse twice, so that the clams are clean, as shown in the picture below.